A diner where everyone gets a seat at the counter.

Steak Diner opened in New Cumberland with a simple idea: serve the food people grew up loving, and do it right. Hand-cut steaks from a real butcher block. Broasted chicken pressure-fried to order. Pancakes the size of the plate.

The menu reads like a love letter to American diners — omelets and bacon at sunrise, open-face turkey and pot roast at supper, and a pie case that's always full.

We open the door at six, pour the first cup of coffee, and don't stop until close. Regulars sit at the counter. Families pile into the booths. Truckers, retirees, kids on their way to school — there's room for everybody.

Come hungry. Leave fuller. We'll save you a seat.